Merlot Salt - This is a fabulous fusion of Pacific sea salt and merlot wine.  It is particularly useful as a finishing salt, adding a fresh grind to the top of fish, chicken, meat or vegetables with a subtle hint of merlot wine flavor.

• You can use this to add to sauces and gravies that use both salt and red wine, like in beef or chicken stews, or tomato sauces.
• Use this as a finishing salt (add to the food as you serve it) to salads, tomato or beef soups.

*Vegan Friendly!