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2018 was a challenging vintage as it was one of the driest years, especially during the growth and ripening periods. However, with efficient use of irrigation water, we had healthy vineyards with limited incidences of pests, diseases or rot and managed to harvest good quality grapes with the wonderful intensity of colour and fruit flavour.
During this historic drought, we managed to irrigate sufficiently, control the pests and diseases throughout, ensuring that we harvest healthy, full ripe grapes with exceptional good colour in the red varieties and intense flavour in both our white and red cultivars. 221 Special Cuvée is made entirely from estate-grown grapes; hand-selected in the early morning to ensure that cool, optimally ripe bunches are delivered to the winery.
Shiraz 38.8%; Cabernet Sauvignon 20.4%;
Pinotage 15.6%; Durif 5.7%; Petit Verdot
5.2%; Grenache 9.5%; Viognier 4.7%
• Residual Sugar 4.6 g/l • Alcohol 13.4 %
• Acidity 5.9 g/l • pH 3.4
Our Eatery, in the heart of Nelspruit, aims to go back to the good old days of relaxed dining with personal service. We offer a wide variety of dishes with attention to detail, service and the entire dining experience.
Our online Booking app “Booksy” makes online booking quick and easy. You can book directly here on our website or on the app.
We support only South African Wine and our Vintages range from 1997-2020. Our Reds, Whites, Roses & Sparkling wines fit any occasion, even breakfast!
